INGREDIENTS: Pork, salt, pepper, spices, flavourings, dextrose, Antioxidants: E 301, Preservatives: E 250-E 252. The filling is stuffed into a non-edible natural casing. Low in preservatives.
COLOUR: Dark pink or rosy colour when sliced
AROMA: Fragrant
FLAVOUR: Pleasant, typical of the charcuterie tradition of Le Marche
HOW TO STORE: Vacuum packaged products must be stored at a maximum of + 4°C, whereas whole hams must be stored in a cool and dry place at no more than 15°.
PACK SIZE: The weight of the whole product is about 1.300-1.900 Kg. The product is sold vacuum packaged, also sliced.
NUTRITION FACTS (amount per serving 100 g)
| Energy | 1498 Kj 361 Kcal |
| Total fat of which Saturated fat |
29 g
12 g |
| Carbohydrate of which Sugars |
0 g
0 g |
| Protein | 25 g |
| SalT | 6,3 g |
