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HomeTraditional Marche salami Valmisa Box n°2, tasting gift pack of traditional cured meats
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"Il Campagnolo" salami € 6,90 – € 13,50
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Mixed tasting pack 1, cured meats from the Marche region € 20,90
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Valmisa Box n°2, tasting gift pack of traditional cured meats

€ 42,90

Discover the incomparable richness of the flavors of the Marche with our exclusive tasting pack from Salumificio Valmisa. Immerse yourself in an unparalleled gastronomic experience, carefully packaged in a gift box that guarantees the freshness and optimal preservation of our delicious typical Marche cured meats.

Our tasting pack, also ideal as a gift. The products are carefully vacuum-packed to preserve the freshness and intensity of the flavors intact. Inside you will find an impeccable selection that satisfies everyone:

Lonza Stagionata 750 gr: Our Lonza Stagionata is a masterpiece of delicacy and flavor, weighing 750 grams. A taste experience that celebrates tradition and artisanal attention in meat processing.

Pancetta Arrotolata gr. 280: The Rolled Pancetta, weighing 280 grams, is a concentrate of intense and enveloping flavors. Rolled with care, it stands out for its texture and the unmistakable taste it adds to every dish.

Salame Antico Sapore 270 gr: The Salame Antico Sapore, weighing 270 grams, pays homage to the rich Italian gastronomic heritage. Its preparation reflects centuries-old techniques, delivering an authentic taste that satisfies the senses.

Lonzino Stagionato 690 gr: The Stagionato Lonzino, weighing 690 grams, is a high expression of Salumificio Valmisa’s mastery. With the right combination of aging and attention to quality, it offers a gastronomic experience that is truly one of a kind.

Give or treat yourself to this culinary journey through the unmistakable aromas and flavors of the Marche, with the certainty of bringing the excellence of Salumificio Valmisa to the table.

PRODUCT FEATURES
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Categories: Fine Montebodio salami, Frattula salami, Traditional Marche salami
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Description

The Salumificio Valmisa was born in the suggestive region of the Marche, along the valleys of the Misa river, it specializes in the production and sale of fresh meats and cured meats, representing a perfect combination between the pork butchery tradition and modern quality needs.

Our traditional cured meats are a delicacy and represent the best of the Marche pork butchery. We at Salumificio Valmisa, thanks to our geographical position, the presence of high quality pig farms, and the ancient techniques of processing and maturing meat, offer our customers a unique taste experience.

In the box you will find:

Lonza Stagionata 750 gr. (Seasoned Loin 750 grams)
Pancetta arrotolata gr. 280 (Rolled Pancetta 280 grams)
Salame antico sapore 270 gr (Ancient Flavored Salami 270 grams)
Lonzino stagionato 690 gr. (Seasoned Lonzino 690 grams)”

Shipping
Shipment Italy and Island:

10€

Free Shipment in Italy:

with a cost of 60 euro shipping free

Shipment Europe Comunity:

25€

Free Shipment in Europe:

with a cost of 150 euro shipping free

Estimated delivery time is 4-5 business days (national shipment) or 7-10 business days (Europe)

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Mixed tasting pack 1, cured meats from the Marche region

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Contact us for details of our full range,
or to make a booking

Salumificio Valmisa
Zona Z.I.P.A.
Via A. Merloni,5
60010 Casine di Ostra (AN)
Tel. 071 688058
info@salumivalmisa.it
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